Three seared scallops on a stone board with chili oil and pink peppercorn

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Chef’s Tasting

Our multi course tasting menus are designed to highlight peak seasonal produce and the highest quality ingredients prepared with our unique and innovative style of cooking.

Reserve A Table Call To Reserve · (718) 715-4392

The Tastings

7 Course

Tasting
$149
Vegetarian
$119
Wine Pairing
$69

12 Course

Tasting
$199
Wine Pairing
$99

Sommelier’s wine pairing available with every tasting.

Where & How To Book

  • Chef’s Tasting is always available in our main dining room as well as our private dining areas.
  • Pre-booking is not required in our main dining area.
  • Pre-booking is required for our private dining areas.
  • 2–6 guests in our private Wine Room.
  • 7–16 guests in our private Crate Room.
Book A Private Room

Chef Peter Botros · 2271 Hylan Blvd, Staten Island, NY 10306

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The Menus

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Printed Version

Reserve A Table

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